In collaboration with PayPal Innovation Lab


Speaker Profile

Andrew Lee

(CEO of Seoul Garden Group Pte Ltd)

Andrew Lee is the Chief Executive Officer of Seoul Garden Group Pte Ltd, a home-grown Food and Beverage company, with a 34-year history of operating restaurants in Singapore and in the region. The Group has a portfolio of brands with differentiated concepts, but in recent times has chosen to focus on growing its own household brands “Seoul Garden” Buffet and “Seoul Garden HotPot”. Over his 20-year journey of leading the company, he has successfully grown this Singapore brand of restaurants from having just 6 local restaurants to having more than 70 outlets across Singapore, Malaysia, Brunei, Medan, Philippines, Vietnam and Myanmar, operating as fully-owned, joint-venture or franchised outlets. Mr Lee also received the ASME Entrepreneur of the Year Award 2015.

Our Past Speakers


Mr. Cahyadi Tjokro

Brand Manager – Indochili Indonesian Restaurant Singapore

Ms Bonnie Wong

Director of Marketing and Business Development Creative Eateries


Mr. Ibuki Horie

General Manager of Tomo Izakaya


The F&B Knowledge Series is a series of monthly event where a special speaker who is also a restaurant owner is invited to share on current challenges in the F&B Industry, how technology and data can help to overcome the challenges and his success story.  It is an exclusive, by invite only event, which is a great platform for networking with like-minded people in the industry in an informal setting.  

Get the chance to meet and network with other industry leaders and various successful restaurant owners!  Join us on 31 July 2017 from 2.30 PM to 5.50 PM at Seoul Garden HotPot in City Square Mall.


31 July 2017, Monday.

2.30 PM to 5.30 PM


Seoul Garden HotPot, 180 Kitchener Road,

#03-21/22, S(208539)


Dave Wathan

(TabSquare Merchant Success Specialist)

Mr. Dave Wathan is the Merchant Success Specialist at TabSquare.  He graduated from University of Technology in Sydney and majored in Marketing Management.  Dave has brought with him more than ten years of experience in the F&B Industry including eight years in Data Analytics.

Watch our short video for a sneak peek of our event in April 2017


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